FFI continued to advance whole-wheat flour—known as atta—fortification across India in 2025 by strengthening state-level partnerships, generating evidence, …
FFI continued to advance whole-wheat flour—known as atta—fortification across India in 2025 by strengthening state-level partnerships, generating evidence, …
In 2025, FFI advanced advocacy for mandatory wheat flour fortification in Türkiye by strengthening partnerships across government, civil …
In 2025, FFI supported Azerbaijan in designing a national wheat flour fortification program, working closely with the Azerbaijan Food Safety Agency …
FFI continued supporting the Government of the Philippines in 2025 through a Nutrition International–funded project aimed at strengthening …
In 2025, FFI strengthened its collaboration with the World Food Programme (WFP) across Latin America to build practical capacity for fortification monitoring and implementation, …
In 2025, FFI expanded its technical assistance efforts in the United States to support the development of state-level corn masa flour …
In 2025, FFI advanced LSFF efforts across Eastern and Southern Africa through expanded technical assistance, strengthened partnerships, and targeted …
Articles and stories published in 2025 by FFI staff that build the evidence base for food fortification Research Publications Chadha, …
In 2025, the Food Fortification Initiative (FFI) continued to play a central role in supporting countries and partners to translate …
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