When
07 June 2019 – 11 June 2019
Where
Location: Baltimore Convention Center, Baltimore, Maryland, United States of America
Region: Americas
Summary
During the American Society for Nutrition meeting, FFI Senior Nutrition Scientist Helena Pachón led a symposium titled “What can be done to deliver more micronutrients to those who need them.” See the presentations below.
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Saskia Osendarp, Micronutrient Forum – The big picture: What nutrients are most limiting and where
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Dipika Matthias, Bill & Melinda Gates Foundation – Food fortification: Systems innovations to drive delivery and impact of fortified foods
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Howarth Bouis, HarvestPlus – Biofortification: How to reach 1 billion consumers with micronurtrient-dense crops
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Gerald C. Nelson, University of Illinois, Urbana-Champaign – Challenges and opportunities for nutrition security in the 21st century: Climate change and economic growth
#Nutrition2019
