American Society for Nutrition
07 June 2019 - 11 June 2019
Location: Baltimore Convention Center, Baltimore, Maryland, United States of America
During the American Society for Nutrition meeting, FFI Senior Nutrition Scientist Helena Pachón led a symposium titled "What can be done to deliver more micronutrients to those who need them." See the presentations below.
Saskia Osendarp, Micronutrient Forum - The big picture: What nutrients are most limiting and where
Dipika Matthias, Bill & Melinda Gates Foundation - Food fortification: Systems innovations to drive delivery and impact of fortified foods
Howarth Bouis, HarvestPlus - Biofortification: How to reach 1 billion consumers with micronurtrient-dense crops
Gerald C. Nelson, University of Illinois, Urbana-Champaign - Challenges and opportunities for nutrition security in the 21st century: Climate change and economic growth