American Society for Nutrition

When

07 June 2019 - 11 June 2019

Where

Location: Baltimore Convention Center, Baltimore, Maryland, United States of America

Region: Americas

Contact Information

Helena Pachón

helena.pachon@emory.edu

+1-404-727-9194

Summary

During the American Society for Nutrition meeting, FFI Senior Nutrition Scientist Helena Pachón led a symposium titled "What can be done to deliver more micronutrients to those who need them." See the presentations below.

Saskia Osendarp, Micronutrient Forum - The big picture: What nutrients are most limiting and where

Dipika Matthias, Bill & Melinda Gates Foundation - Food fortification: Systems innovations to drive delivery and impact of fortified foods

Howarth Bouis, HarvestPlus - Biofortification: How to reach 1 billion consumers with micronurtrient-dense crops

Gerald C. Nelson, University of Illinois, Urbana-Champaign - Challenges and opportunities for nutrition security in the 21st century: Climate change and economic growth

#Nutrition2019